Continuing with recipes using shredded chicken as the key ingredient, here is another one that I was keen on trying.

Ingredients:

Baked Sandwiches Baked Sandwiches

  • 8 slices of Multi-grain/Whole-wheat bread

  • 2 Tomatoes, sliced

  • 1 Onion, chopped

  • 1 Garlic clove

  • 1 Egg, whipped

  • 2 tbsp Milk

  • 4 Cheese slices

  • Olive Oil (or butter)

  • Shredded chicken

  • Barbecue sauce

  • Mustard sauce

  • Pepper

  • Chili flakes

  • Lemon juice

  • Thyme (optional)

  • Red wine (optional)

Procedure:

Setting up the layers Setting up the layers

  • Add Barbecue sauce, Mustard sauce, Pepper, Chili flakes, Lemon juice, and if available Red wine & Thyme to the shredded chicken. Leave it to marinate for an hour

  • Heat some butter in a saucepan to saute the onions with garlic. Once cooked, add the chicken and mix well.

  • Grease the baking tray and lay bread slices.

  • Layer the chicken, tomato slices, cheese and sprinkle salt/pepper to taste. Cover the top with a slice.

  • Add some milk, and beat the egg. Pour this over the top slice.

  • Place the tray in an oven, and bake at 375’ for 30 mins.

Serve hot!