A year I tried this recipe for Homemade Cracker Jack and it turned out great! Crunchy peanuts glued to caramel pop-corn making for a nice sweet-and-salty snack. Just a few days back, I bumped into a question on Quora that asked ‘When do you realise that you are good at something?‘ to which I said: When repeating ‘it’ no longer worries you. Or when You dont need revision or preparation, and when others seek your opinion or value you experience.

In an attempt to get good at Crackerjack (and to satisfy my craving on a slow Sunday evening) I went ahead and tried it again. Only to realize that I still need to improve. The peanuts just didn’t glue with the pop-corn because my caramel sauce should’ve had more butter & water. But I’m glad that I attempted to perfect it, traced the cause of my failure and that I’m still eager to perfect it.